Have you ever wondered why a black eye turns blue, then green, then yellow, and finally brown before disappearing? It's all because of your hemoglobin, the compound in red blood cells that brings oxygen to your body. When you get hit, the blow crushes tiny blood vessels called capillaries, and red blood cells ooze out of the broken capillaries into the surrounding tissue. From the outside of your skin, this mass of cells looks bluish-black, which is where we get the term, "black and blue". Learning about hemoglobin and how it works in your body can be fascinating and practical knowledge that can help you understand how your body works. It's an example of how exploring academic topics through reading, reflection, and writing can inspire you to learn more about the world around you.

The human body is made up of trillions of cells, with each cell originating deep within our bones. The porous nature of bones allows for large and small blood vessels to enter, with the hollow core of most bones containing soft bone marrow. This marrow is essential, containing blood stem cells that constantly divide and differentiate into red and white blood cells and platelets, sending billions of new blood cells into circulation every day. Blood cancers often begin with genetic mutations in these stem cells, which can result in malignant blood cells. For patients with advanced blood cancers, the best chance for a cure is often an allogeneic bone marrow transplant. This procedure involves extracting blood stem cells from a donor and infusing them into the patient's body, leading to the regeneration of healthy blood cells. While bone marrow transplants come with risks, including graft-versus-host disease, it is crucial to find the best match possible for the recipient. Donor registries offer hope to those without a matched family member. Learning about the importance of bone marrow and stem cells can inspire students to explore the fascinating world of human biology and potentially make a difference in someone's life through donation.

Have you ever wondered what happens to your blood after it's drawn at the doctor's office? Or how doctors diagnose illnesses and diseases? Enter the world of Medical Laboratory Science, where the magic happens behind the scenes. As a Medical Laboratory Scientist, your role is crucial in the healthcare industry. You'll use advanced laboratory techniques and equipment to analyze patient samples, such as blood, tissue, and bodily fluids, to help diagnose and treat diseases. You'll work with a team of healthcare professionals, including doctors and nurses, to provide accurate and timely results that inform patient care. But what makes this career so appealing? For starters, it's a constantly evolving field. With new technologies and discoveries, you'll always be learning and adapting to stay at the forefront of your profession. Plus, you'll have the satisfaction of knowing that your work directly impacts patient outcomes and helps save lives. In terms of duties, Medical Laboratory Scientists can specialize in a variety of areas, such as microbiology, hematology, or immunology. You may also work in related fields, such as research or public health. Typical tasks include analyzing samples, interpreting results, and communicating findings to healthcare providers. To become a Medical Laboratory Scientist, you'll need at least a Bachelor's degree in Medical Laboratory Science or a related field. Popular undergraduate programs include Biology, Chemistry, and Medical Technology. You'll also need to complete a clinical rotation and pass a certification exam. Helpful personal attributes for this career include attention to detail, critical thinking skills, and the ability to work well under pressure. You'll also need strong communication skills to effectively communicate with healthcare providers and patients. Job prospects for Medical Laboratory Scientists are strong, with a projected growth rate of 11% from 2018 to 2028. You can find job opportunities in a variety of settings, including hospitals, clinics, research labs, and government agencies. Notable employers include Mayo Clinic, Quest Diagnostics, and the Centers for Disease Control and Prevention. So if you're interested in a career that combines science, technology, and healthcare, consider exploring the world of Medical Laboratory Science. Who knows - you could be the next person to discover a life-saving breakthrough!

Did you know that some viruses are actually good for you? Bacteriophages, or phages for short, are natural enemies of bacteria that can protect our health by killing germs that make us sick. Unlike antibiotics, phages are highly specific and won't harm the good microbes in our bodies. With the rise of antibiotic-resistant infections, pharmaceutical companies are giving phages a second look. In fact, a recent clinical trial showed that they work against antibiotic-resistant ear infections. Researchers are also using them to treat infected wounds in veterans and diabetics and to stop the spread of antibiotic-resistant infections. So, if you're interested in learning more about how these tiny viruses can help us fight disease, read on!

Did you know that bioreactor technology is revolutionizing the way we grow nutritious plants? Bioreactors are closed systems that use microorganisms, plant cells, or animal cells to produce a wide range of products, including food, drugs, and biofuels. With bioreactors, we can grow plants in a controlled environment, without the use of pesticides or fertilizers, and harvest them year-round. One of the most exciting applications of bioreactor technology is the cultivation of superfoods. These are foods that are nutrient-dense and have a host of health benefits, such as kale, spinach, and broccoli. By growing these plants in bioreactors, we can increase their nutritional content and make them more widely available. One example of this is how researchers at Flinders University's Centre for Marine Bioproducts Development are using bioreactors to cultivate marine microalgae, which can be turned via advanced cultivation strategies into various proteins. Cultivating microalgae is more eco-friendly than rearing animals, and may be a way to reduce the need for meat proteins, thus helping to save the environment. Another example is the use of plant cell cultures in bioreactors to produce plant-based meat alternatives. Mark Post, a pharmacologist and professor at Maastricht University in the Netherlands, has developed a process for growing "cultured meat", where animal cells are cultivated in vitro. This technology could revolutionize the meat industry, reducing the environmental impact of animal agriculture and improving animal welfare. But bioreactor technology isn't just for growing food. It's also being used to produce drugs, such as insulin, and to clean up pollution. In fact, another crucial form of bioreactor technology is bioremediation, which is the use of microorganisms to break down environmental contaminants. The future of bioreactor technology is exciting! Aside from its current uses, ongoing research probes at the possibility of bioreactors being used in cell therapy - growing healthy cells to replace diseased or damaged ones in patients. The possibilities are vast, so let's go ahead and dive into the exciting world of bioreactor technology!

Millions of people with IBS and IBD may find relief with Ferrocalm, a natural food supplement containing a friendly strain of live bacteria that has shown in animal models to reduce symptoms during active flare-ups. Developed over 10 years of R&D at the University of Bristol, Ferrocalm aims to alleviate stomach cramps, bloating, diarrhea, and constipation. Clinical trials in patients with inflammatory bowel disease are set for 2024 to test efficacy as a pharmaceutical treatment. Dr. Jenny Bailey, CEO of Ferryx, has spent 15 years researching gut inflammation to find a natural solution to improve quality of life for people who suffer from IBS and other gut conditions.

Food is energy for the body, and the average number of calories in fat, protein, and carbohydrates is still used as an important marker for nutrition today. However, biologist Rob Dunn explains that there is no such thing as an average food or person. How many calories we extract from food depends on the biology of the species we are eating, how we cook and process our food, and even on the different bacterial communities in different people's guts. Standard calorie counts don't take any of these factors into consideration, resulting in numbers that are slightly inaccurate, at best, and sometimes rather misleading. Digestion turns out to be such a messy affair that we'll probably never have precise calorie counts for all the different foods we'd like to eat and prepare in so many different ways. However, learning about the biology of food and digestion can help us make better choices and understand our bodies better.

Are you curious about the tiny viruses that inhabit your body? MIT Technology Review's biotech newsletter, The Checkup, explores the world of bacteriophages, or "phages" for short. These microscopic viruses have the potential to treat bacterial infections, but they've been largely abandoned in favor of antibiotics. With antimicrobial resistance on the rise, interest in phage therapy is making a comeback. Learn about the diversity and specificity of phages, and how they could be engineered to target specific bacteria. Discover the potential of phage therapy and the challenges that need to be overcome in this fascinating article.

The discovery of antibiotics in the 20th Century revolutionized healthcare, adding an average of 20 years to everyone's life. However, the overuse and misuse of antibiotics have led to the rise of antibiotic-resistant bacteria, or superbugs, which could cause a health crisis worse than any we've experienced this century. By 2050, it's predicted that 10 million people will die every year from complications with superbugs. A world without antibiotics would be catastrophic, impacting our food chain and causing many to die younger than they do now. As students, it's important to understand the consequences of antibiotic misuse and to be cautious when taking antibiotics. By finishing the full course of antibiotics, we can prevent the development of antibiotic-resistant bacteria. Additionally, we should be aware of the need for new antibiotics and support efforts to fund research into finding them. Anticipating problems and taking action before they become global crises is key to protecting our health and future.

Singapore's national flower, Papilionanthe Miss Joaquim, has had its entire genetic blueprint decoded, revealing natural products with antioxidant properties and distinctive colors. The study, published in Communications Biology, could lead to future research in gene and metabolite engineering, as well as the discovery of bioactive compounds for healthcare purposes. The collaboration between A\*STAR's Genome Institute of Singapore and SingHealth Duke-NUS Institute of Biodiversity Medicine showcases the power of genetic sequencing technology in preserving and studying Singapore's plant biodiversity.

Researchers have identified lipid differences in patients with alcohol-related liver disease that could lead to earlier detection and new treatments. Sphingomyelins were found to be significantly reduced in scarred liver tissue, potentially serving as a biomarker for ALD. Learn more about this breakthrough research and its implications for the diagnosis and treatment of ALD.

Do you ever wonder why orange juice tastes so bad after brushing your teeth? It turns out that our taste buds, which are made up of taste receptor cells, are responsible for identifying different tastes like sweet, bitter, and savory. Toothpaste contains Sodium Lauryl Sulphate (SLS), which creates foam while brushing and temporarily gets rid of the molecules that block our bitter receptors. This makes the receptor much more sensitive to bitter flavors, causing that awful taste. However, taste isn't just affected by our receptors. Temperature, texture, and smell can change what we sense too. Learning about the science of taste can help you understand why some foods taste the way they do and how to enhance your dining experience. So, next time you have OJ after brushing, try plugging your nose or go for a coffee or Bloody Mary instead.

The immune system is a crucial part of our body's interconnected system, and a healthy gut microbiome is critical to a healthy immune system. Rather than trying to boost our immune system, we should focus on supporting it through a healthy lifestyle, including regular exercise, a diverse diet with plenty of fiber and polyphenols, stress reduction, and good sleep. While there is no magic pill to boost our immune response, scientists are constantly developing new drug treatments and therapies to combat a wide range of diseases. It is also important to note that risky procedures such as faecal transplants should only be done within the confines of a medical clinic. By understanding how our immune system works, we can take steps to keep it healthy and help win the war against infection.

Are you a fan of miso and natto? A new study from Japan, published by The BMJ, has found that a higher intake of fermented soy products is associated with a lower risk of death. The study investigated the association between different types of soy products and death from any cause, cancer, cardiovascular disease, respiratory disease, and injury. The researchers found that a higher intake of fermented soy (natto and miso) was associated with a significantly lower (10%) risk of all-cause mortality. Read the article to find out more about the potential health benefits of fermented soy products.

A new study shows that supertasters, who perceive flavors more intensely, consume more salt in their diet than nontasters. Chefs' taste buds may be prone to over-salting, but how much is too much? Explore the genetics of taste and its impact on health.

Are you fascinated by the human body and how it works? Do you dream of becoming a doctor and making a difference in people's lives? Then pre-medicine might be the perfect field of study for you! Pre-medicine is a challenging and rewarding field that prepares students for medical school and a career in healthcare. It encompasses a wide range of subjects, from biology and chemistry to anatomy and physiology. Through this field of study, you will gain a deep understanding of the human body and the diseases that affect it. Research in pre-medicine is constantly evolving, with new innovations and breakthroughs being made all the time. For example, recent studies have shown that stem cell therapy may be a promising treatment for a variety of conditions, from heart disease to Parkinson's. Additionally, academic figures like Dr. Anthony Fauci have made significant contributions to the field, particularly in the area of infectious diseases. At the undergraduate level, typical majors and modules include biology, chemistry, and biochemistry. These foundational courses provide a strong basis for further specialization in areas such as neuroscience, pharmacology, or genetics. For example, you could become a specialist in neurology and work with patients who have disorders like Alzheimer's or Parkinson's. The potential career paths for pre-med graduates are vast and varied. Many go on to become doctors, working in fields such as pediatrics, cardiology, or oncology. Others pursue careers in related fields, such as medical research or public health. Notable employers include world-renowned hospitals such as the Mayo Clinic and Johns Hopkins, as well as organizations like the World Health Organization and Doctors Without Borders. To succeed in pre-medicine, it's important to have a strong work ethic, a passion for learning, and excellent communication skills. You should also have a keen interest in science and a desire to make a difference in people's lives. In conclusion, pre-medicine is an exciting and challenging field of study that offers a wealth of opportunities for those who are passionate about healthcare. With a strong foundation in biology and chemistry, you can specialize in a variety of areas and pursue a rewarding career in medicine or related fields. So if you're ready to make a difference in the world, consider studying pre-medicine and joining the ranks of healthcare professionals who are changing lives every day.

Mitochondria are often referred to as the powerhouses of the cell and for good reason. These tiny organelles are responsible for producing the energy that our cells need to function. In this write-up, we'll explore the magic of mitochondria and why they are so important to our health and well-being. Did you know that mitochondria are sometimes referred to as the "second genome"? This is because they have their own DNA and can replicate independently of the cell's nucleus. This discovery, made by Dr. Douglas C. Wallace in the late 1970s, revolutionized our understanding of cellular biology. Another interesting fact about mitochondria is that they are thought to have originated from a symbiotic relationship between early cells and primitive bacteria. Over time, the two organisms evolved together to form the cells that make up our bodies today. This theory, known as the endosymbiotic theory, was first proposed by Dr. Lynn Margulis in the 1960s. So, what exactly do mitochondria do? Well, they are responsible for producing energy in the form of ATP (adenosine triphosphate) through a process called cellular respiration. This energy is then used by our cells to carry out all of their functions, from moving and growing, to repairing and reproducing. It's important to note that our cells can't survive without energy, and without mitochondria, we wouldn't be able to produce enough energy to support our bodies. This is why mitochondria are so critical to our health and well-being. By learning more about the magic of mitochondria, you'll gain a deeper understanding of cellular biology and the role that these tiny organelles play in our lives. So, get reading, reflecting, and exploring!

Are you interested in learning about the dangers of antimicrobial resistance and why it's such a big deal? Look no further than the World Health Organization's reference article on the topic! This informative piece explains how antimicrobial resistance occurs and why it's such a threat to our health and the health of our planet. You'll learn about the various factors driving antimicrobial resistance, as well as the impact it can have on medical procedures and the global economy. Don't miss out on this important read!

Have you ever wondered why some animals can regrow amputated limbs while humans can't? From sea stars to salamanders, some animals have the ability to form new tissue, nerves, and blood vessels to create a fully functional limb. Unfortunately, our bodies respond to a wound or cut by quickly patching it up with scar tissue, preventing blood loss and bacterial infection. However, scientists believe that the instructions for regeneration are latent in our genes, waiting to be turned on. Learning about the regenerative abilities of animals can inspire us to explore the potential of our own bodies and genes. By understanding the science behind limb regeneration, we can gain a deeper appreciation for the complexity and potential of the human body.

Do you have a passion for helping others and a fascination with the human eye? If so, a career in optometry could be the perfect fit for you! Optometrists are healthcare professionals who specialize in diagnosing and treating vision problems and eye diseases. They play a vital role in helping people maintain healthy eyes and clear vision. As an optometrist, you'll have the opportunity to work with patients of all ages, from children to seniors. You'll use state-of-the-art technology to examine patients' eyes and diagnose problems such as nearsightedness, farsightedness, and astigmatism. You'll also be able to detect and treat eye diseases such as glaucoma, cataracts, and macular degeneration. One of the most appealing aspects of a career in optometry is the ability to make a real difference in people's lives. Imagine helping a child see clearly for the first time or saving someone's vision by detecting a serious eye disease early on. Optometrists have the power to improve their patients' quality of life in meaningful ways. In addition to traditional optometry, there are many areas of specialization within the field. Some optometrists choose to focus on pediatric optometry, working with children to ensure they have healthy eyes and clear vision. Others specialize in contact lenses, helping patients find the perfect lenses to fit their unique needs. And still others focus on low vision, working with patients who have severe visual impairments to help them navigate the world around them. To become an optometrist, you'll need to complete a Doctor of Optometry (OD) degree from an accredited optometry school. Popular undergraduate majors for aspiring optometrists include biology, chemistry, and physics. In addition to completing a rigorous academic program, you'll also need to pass a national board exam to become licensed to practice. Helpful personal attributes for a career in optometry include strong communication skills, attention to detail, and a passion for helping others. You'll also need to be comfortable using technology and working with a wide range of patients. Job prospects for optometrists are strong, with a projected growth rate of 10% over the next decade. Optometrists can work in a variety of settings, from private practices to hospitals to retail stores. Some notable employers in the field include LensCrafters, Kaiser Permanente, and the U.S. Department of Veterans Affairs. So if you're looking for a career that combines cutting-edge technology, meaningful patient interactions, and the opportunity to make a real difference in people's lives, consider a career in optometry!