Silphion, a golden-flowered plant once prized by the Greeks and Romans for its medicinal and culinary uses, disappeared from the ancient world. But a professor in Turkey may have rediscovered the last holdouts of the plant, which was once valued as highly as gold. Ferula drudeana, a plant with similar characteristics, may be the modern-day version of silphion, with potential for medical breakthroughs. Explore the fascinating story of a plant that was the first recorded extinction and the search for its rediscovery.

Are you interested in exploring the fascinating world of biotechnology research? Look no further! Biotechnology research is a field of study that combines biology, chemistry, and engineering to develop new products and technologies that improve human health, agriculture, and the environment. Biotechnology research has led to some of the most exciting innovations of our time, from the development of life-saving drugs to the creation of sustainable biofuels. For example, researchers have used biotechnology to create genetically modified crops that are more resistant to pests and disease, reducing the need for harmful pesticides. Biotechnology has also played a crucial role in the development of vaccines, such as the COVID-19 vaccine, which has helped to save countless lives. At the undergraduate level, students can expect to take courses in molecular biology, genetics, biochemistry, and biostatistics. They will also have the opportunity to gain hands-on experience in the lab, conducting experiments and analyzing data. Students can choose to specialize in areas such as biomedical engineering, agricultural biotechnology, or environmental biotechnology, depending on their interests and career goals. A degree in biotechnology research can lead to a wide range of exciting careers, including biomedical researcher, genetic counselor, bioinformatics analyst, and biotech product manager. Graduates can work in a variety of industries, including pharmaceuticals, biotech startups, and government agencies. Notable employers include companies like Pfizer, Novartis, and Biogen. To succeed in this field, students should have a strong foundation in biology and chemistry, as well as excellent analytical and problem-solving skills. They should also be curious, creative, and passionate about using science to make a positive impact on the world. Ready to explore the world of biotechnology research? Start your journey today and be a part of the next generation of innovators in this exciting field!

Singapore's national flower, Papilionanthe Miss Joaquim, has had its entire genetic blueprint decoded, revealing natural products with antioxidant properties and distinctive colors. The study, published in Communications Biology, could lead to future research in gene and metabolite engineering, as well as the discovery of bioactive compounds for healthcare purposes. The collaboration between A\*STAR's Genome Institute of Singapore and SingHealth Duke-NUS Institute of Biodiversity Medicine showcases the power of genetic sequencing technology in preserving and studying Singapore's plant biodiversity.

Cells are the fundamental units of life, driven by the forces of the universe, and are impossible machines. They are biological robots that follow their programming, which has evolved over billions of years. Your cells are mostly filled with water molecules and proteins, which are the dead things that make life happen. Cells speak the language of life, which is made up of proteins that are formed from amino acids. Amino acids are the alphabet of the language of life, and proteins are the words that form sentences called biological pathways. The language of life is complex, and mindless cells speak it through DNA, which contains instructions, genes, and building manuals for all the proteins your cells need to function. Understanding the language of life can help you appreciate the amazing complexity of cells and their role in keeping you alive.

The world of science is constantly evolving, and with it comes new discoveries that can benefit humanity. However, there are also risks associated with scientific research, particularly in the field of biotechnology. Gain of function work involves manipulating the DNA of microorganisms to give them new abilities, which can be used in vaccine production and cancer treatments. However, this work also includes engineering superbugs that could cause a global pandemic if they escape from the lab. While virologists argue that this research could help us prepare for future pandemics, critics believe that the risks outweigh the benefits. To minimize the risk of lab leaks, experts suggest creating international databases of leaks, near-misses, and fixes, as well as developing a robust pandemic early warning system. As students, it is important to understand the benefits and risks of scientific research and to be aware of the measures being taken to minimize the risks associated with it.

Understanding the blueprint of life is essential to understanding how our bodies work. DNA, genes, and chromosomes are the building blocks that make up this blueprint. DNA is the most basic level and is made up of nucleotides arranged along a sugar backbone. Genes are long snippets of DNA that contain information about building proteins and are the most basic units of inheritance. Chromosomes are long strands of DNA wrapped around proteins called Histones and contain many genes. The body uses acetylation to control the production of proteins. Understanding these concepts can help you understand how traits are passed down and how the body makes an estimated one million proteins from only twenty thousand genes. Knowing the blueprint of life will help you understand how your body works and give you a foundation for further scientific exploration.

The discovery of the structure of DNA is one of the most important scientific achievements in human history. While Watson and Crick are often credited with this breakthrough, Rosalind Franklin's scientific contributions have been vastly underplayed. Franklin faced sexism and isolation from her colleagues, but she kept working and obtained Photo 51, the most famous x-ray image of DNA. Her calculations led her to the same conclusion as Watson and Crick, but her manuscript was published last, making it look like her experiments just confirmed their breakthrough instead of inspiring it. Franklin's work revolutionized medicine, biology, and agriculture. Learning about her story will not only provide insight into the history of science but also inspire students to pursue their passions regardless of societal barriers.

Discover the scientist who uncovered the savory fifth taste, umami, and how it's related to the infamous MSG. Learn how umami has become a buzzword in the culinary world, inspiring chefs to create meaty flavors in meatless dishes.

Have you ever wondered why a black eye turns blue, then green, then yellow, and finally brown before disappearing? It's all because of your hemoglobin, the compound in red blood cells that brings oxygen to your body. When you get hit, the blow crushes tiny blood vessels called capillaries, and red blood cells ooze out of the broken capillaries into the surrounding tissue. From the outside of your skin, this mass of cells looks bluish-black, which is where we get the term, "black and blue". Learning about hemoglobin and how it works in your body can be fascinating and practical knowledge that can help you understand how your body works. It's an example of how exploring academic topics through reading, reflection, and writing can inspire you to learn more about the world around you.

Are you curious about the secrets hidden in ancient DNA? Harvard University has made a groundbreaking discovery that could change the way we understand life on earth. Scientists have managed to reconstruct the genomes of microorganisms up to 100,000 years old, and even revived molecules from the Stone Age in the lab. The group’s findings and genome-reconstruction techniques are outlined in a paper published in Science. This is an exciting breakthrough that could lead to the discovery of new oral species and biochemicals with therapeutic potential. Don't miss out on this fascinating article!

Food is energy for the body, and the average number of calories in fat, protein, and carbohydrates is still used as an important marker for nutrition today. However, biologist Rob Dunn explains that there is no such thing as an average food or person. How many calories we extract from food depends on the biology of the species we are eating, how we cook and process our food, and even on the different bacterial communities in different people's guts. Standard calorie counts don't take any of these factors into consideration, resulting in numbers that are slightly inaccurate, at best, and sometimes rather misleading. Digestion turns out to be such a messy affair that we'll probably never have precise calorie counts for all the different foods we'd like to eat and prepare in so many different ways. However, learning about the biology of food and digestion can help us make better choices and understand our bodies better.

Ancient Egyptian tombs reveal pots of honey, thousands of years old and still preserved. What makes honey such a special food? The answer lies in its chemical makeup and the alchemy of bees. Honey's longevity and acidic properties lend it medicinal qualities, making it a natural bandage and a barrier against infection for wounds. Discover the magic of honey and its perfect balance of hygroscopic and antimicrobial properties.

Did you know that low concentrations of chloride can produce a sweet taste sensation? Scientists from Okayama University in Japan have discovered a new mechanism for detecting chloride ions in taste buds, shedding light on how we perceive taste. Using mice models and structural biology methods, they found that chloride ions activate sweet receptors, similar to other taste substances. This study could lead to a better understanding of taste perception in organisms.

The human body is made up of trillions of cells, with each cell originating deep within our bones. The porous nature of bones allows for large and small blood vessels to enter, with the hollow core of most bones containing soft bone marrow. This marrow is essential, containing blood stem cells that constantly divide and differentiate into red and white blood cells and platelets, sending billions of new blood cells into circulation every day. Blood cancers often begin with genetic mutations in these stem cells, which can result in malignant blood cells. For patients with advanced blood cancers, the best chance for a cure is often an allogeneic bone marrow transplant. This procedure involves extracting blood stem cells from a donor and infusing them into the patient's body, leading to the regeneration of healthy blood cells. While bone marrow transplants come with risks, including graft-versus-host disease, it is crucial to find the best match possible for the recipient. Donor registries offer hope to those without a matched family member. Learning about the importance of bone marrow and stem cells can inspire students to explore the fascinating world of human biology and potentially make a difference in someone's life through donation.

Did you know that bioreactor technology is revolutionizing the way we grow nutritious plants? Bioreactors are closed systems that use microorganisms, plant cells, or animal cells to produce a wide range of products, including food, drugs, and biofuels. With bioreactors, we can grow plants in a controlled environment, without the use of pesticides or fertilizers, and harvest them year-round. One of the most exciting applications of bioreactor technology is the cultivation of superfoods. These are foods that are nutrient-dense and have a host of health benefits, such as kale, spinach, and broccoli. By growing these plants in bioreactors, we can increase their nutritional content and make them more widely available. One example of this is how researchers at Flinders University's Centre for Marine Bioproducts Development are using bioreactors to cultivate marine microalgae, which can be turned via advanced cultivation strategies into various proteins. Cultivating microalgae is more eco-friendly than rearing animals, and may be a way to reduce the need for meat proteins, thus helping to save the environment. Another example is the use of plant cell cultures in bioreactors to produce plant-based meat alternatives. Mark Post, a pharmacologist and professor at Maastricht University in the Netherlands, has developed a process for growing "cultured meat", where animal cells are cultivated in vitro. This technology could revolutionize the meat industry, reducing the environmental impact of animal agriculture and improving animal welfare. But bioreactor technology isn't just for growing food. It's also being used to produce drugs, such as insulin, and to clean up pollution. In fact, another crucial form of bioreactor technology is bioremediation, which is the use of microorganisms to break down environmental contaminants. The future of bioreactor technology is exciting! Aside from its current uses, ongoing research probes at the possibility of bioreactors being used in cell therapy - growing healthy cells to replace diseased or damaged ones in patients. The possibilities are vast, so let's go ahead and dive into the exciting world of bioreactor technology!

Umami, the savory essence found in a variety of foods, was only recently recognized as the fifth fundamental human taste. Scientists have now discovered how glutamate, the chemical responsible for umami taste, activates nerves on the tongue and how inosinate and guanylate can enhance its flavor. Learn how this "Venus flytrap" mechanism works and why a good Japanese broth contains both seaweed and dried fish flakes. Discover the truth behind MSG and why it's not as bad as some may think.

Have you ever wondered how your genes determine your traits and characteristics? Do you have a passion for science and a desire to unravel the mysteries of life? If so, a career in geneticist might be just what you're looking for! Geneticists are scientists who study genes, heredity, and variation in living organisms. They use their knowledge of genetics to understand how traits are passed down from generation to generation, and how genetic mutations can lead to diseases and disorders. One of the most exciting aspects of being a geneticist is the potential to make groundbreaking discoveries that could change the course of medicine and science. For example, geneticists were instrumental in identifying the BRCA1 and BRCA2 genes, which are associated with an increased risk of breast and ovarian cancer. This discovery has led to new treatments and preventative measures for these diseases. As a geneticist, you'll have a variety of duties depending on your area of specialization. Some geneticists work in research labs, conducting experiments and analyzing data. Others work in clinical settings, helping patients to understand their genetic risks and providing counseling and support. There are also geneticists who work in agriculture, conservation, and forensics. To become a geneticist, you'll need to have a strong background in biology, chemistry, and mathematics. Most geneticists have at least a bachelor's degree in a relevant field, such as genetics, biology, or biochemistry. Some may also have a master's or doctoral degree, which can lead to more advanced research and teaching positions. In addition to a strong academic background, there are several personal attributes that can be helpful in a career in genetics. These include a curious and analytical mind, excellent communication skills, and a passion for learning and discovery. The job prospects for geneticists are strong, with a growing demand for their expertise in a variety of industries. Some notable employers of geneticists include pharmaceutical companies like Pfizer and Novartis, research institutions like the National Institutes of Health, and government agencies like the Centers for Disease Control and Prevention. So if you're interested in a career that combines your love of science with the potential to make a real difference in the world, consider becoming a geneticist. Who knows, you might just be the one to make the next groundbreaking discovery!

Tardigrades, also known as water bears, can survive extreme environments by entering a state of suspended animation and revitalizing decades later, and a UCLA chemist used this mechanism to develop a polymer called pTrMA that stabilizes drugs at high temperatures and over extended periods. This innovation could improve drug access, reduce waste, and save lives.

Chemotherapy is a type of cancer treatment that uses drugs to kill rapidly dividing cancer cells in the body. The drugs are delivered through pills and injections and are toxic to all cells in the body, including healthy ones. However, cancer cells are more susceptible to the effects of chemotherapy because they multiply rapidly. Chemotherapy drugs can damage hair follicles, cells of the mouth, gastrointestinal lining, reproductive system, and bone marrow, which can cause side effects such as hair loss, fatigue, infertility, nausea, and vomiting. Despite these side effects, chemotherapy has greatly improved the outlook for many cancer patients. Advances in treatment have led to up to 95% survival rates for testicular cancer and 60% remission rates for acute myeloid leukemia. Researchers are still developing more precise interventions to target cancer cells while minimizing harm to healthy tissues. Learning about chemotherapy can help high school students understand the science behind cancer treatment and the importance of ongoing research to improve outcomes for patients.

Have you ever wondered what happens to your blood after it's drawn at the doctor's office? Or how doctors diagnose illnesses and diseases? Enter the world of Medical Laboratory Science, where the magic happens behind the scenes. As a Medical Laboratory Scientist, your role is crucial in the healthcare industry. You'll use advanced laboratory techniques and equipment to analyze patient samples, such as blood, tissue, and bodily fluids, to help diagnose and treat diseases. You'll work with a team of healthcare professionals, including doctors and nurses, to provide accurate and timely results that inform patient care. But what makes this career so appealing? For starters, it's a constantly evolving field. With new technologies and discoveries, you'll always be learning and adapting to stay at the forefront of your profession. Plus, you'll have the satisfaction of knowing that your work directly impacts patient outcomes and helps save lives. In terms of duties, Medical Laboratory Scientists can specialize in a variety of areas, such as microbiology, hematology, or immunology. You may also work in related fields, such as research or public health. Typical tasks include analyzing samples, interpreting results, and communicating findings to healthcare providers. To become a Medical Laboratory Scientist, you'll need at least a Bachelor's degree in Medical Laboratory Science or a related field. Popular undergraduate programs include Biology, Chemistry, and Medical Technology. You'll also need to complete a clinical rotation and pass a certification exam. Helpful personal attributes for this career include attention to detail, critical thinking skills, and the ability to work well under pressure. You'll also need strong communication skills to effectively communicate with healthcare providers and patients. Job prospects for Medical Laboratory Scientists are strong, with a projected growth rate of 11% from 2018 to 2028. You can find job opportunities in a variety of settings, including hospitals, clinics, research labs, and government agencies. Notable employers include Mayo Clinic, Quest Diagnostics, and the Centers for Disease Control and Prevention. So if you're interested in a career that combines science, technology, and healthcare, consider exploring the world of Medical Laboratory Science. Who knows - you could be the next person to discover a life-saving breakthrough!